中文簡介

《食道》日本食道協(xié)會的官方期刊，介紹了食道良惡性疾病領域的重要研究領域的從業(yè)者和研究人員該雜志歡迎原創(chuàng)文章、評論文章和包括技術說明（我是如何做到的）在內(nèi)的短文，這些文章將由編輯委員會進行同行評審。我們也歡迎給編輯寫信。編輯委員會將提供關于食道病的專題文章，研討會和講習班的會議記錄將列入年度大會的特刊。

　　英文簡介

Esophagus, the official journal of the Japan Esophageal Society, introduces practitioners and researchers to significant studies in the fields of benign and malignant diseases of the esophagus. The journal welcomes original articles, review articles, and short articles including technical notes ( How I do it ), which will be peer-reviewed by the editorial board. Letters to the editor are also welcome. Special articles on esophageal diseases will be provided by the editorial board, and proceedings of symposia and workshops will be included in special issues for the Annual Congress of the Society.

　　近年期刊自引率趨勢圖

　　JCR分區(qū)

JCR分區(qū)等級	JCR所屬學科	分區(qū)	影響因子
Q3	GASTROENTEROLOGY & HEPATOLOGY	Q3	3.671

　　近年期刊影響因子趨勢圖

　　CiteScore數(shù)值

CiteScore	SJR	SNIP	學科類別	分區(qū)	排名	百分位
4.50	0.915	2.072	大類：Medicine 小類：Gastroenterology	Q2	57 / 149	62%

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